White Cashew Nut

White Cashew Nut is widely consumed in the raw form or after frying or putting in several cuisines and desserts. It is the most commonly eaten in the same form because of its soft texture and sweet taste. It is enriched with vitamins and minerals in nuts, such as potassium, vitamin e and B-6, & folic acid. It is widely appreciated among clients for its longer shelf life, mouth watering taste, high nutritional value and freshness. We offer this White Cashew Nut to our clients and at reasonable prices in all standard sized packaging.